300 grams of 50% Duroc ham cured for approximately 24 months, cut by hand or sliced with a knife and canned in sunflower oil without additives.
Take advantage of the oil, save time, take care of your hands. These are just some of the advantages of our product.
Energetic value
1787 kJ / 431 kcal
Fat
36,3 g
Of which
Saturated fatty acids
7,5 g
Monounsaturated fatty acids
12,2 g
Polyunsaturated fatty acids
16,6 g
Carbohydrates
< 0,5 g
Sugars
< 0,5 g
Proteins
26,1 g
Salt
2,9 g
The highest range of white layer ham, a gourmet snack for everyday alone or in company, the purest and most harmonious version of authentic ham, the result of slow cooking the most precious breed.
This ham is made without additives and its salt gradient is insultingly low, probably one of the healthiest hams on the market today and surely the best option for a quick and delicious dinner.
About a year. It is essential that the ham is always submerged in the oil.
There’s no need. The oil is the natural preservative of our product.
300 grams of 50% Duroc ham cured for approximately 24 months, cut by hand or sliced with a knife and canned in sunflower oil without additives.
12 jars of 300 grams of 50% Duroc ham cured for approximately 24 months, cut by hand or sliced with a knife and canned in sunflower oil without additives.
